by francesca | Mar 29, 2021 | blog
At Nekupe, my parents decided to plant a fruit everyone loves, the legendary avocado! Two and a half years ago they began planting 700 Benik and Simpson avocado trees over 13 acres of land. They vowed to plant avocados because of their significant health benefits and... 
by francesca | Mar 29, 2021 | blog
To align with Nekupe’s philosophy of wellness, my parents decided to plant passion fruit and incorporate it into their farm-to-table concept. They chose to plant passion fruit not only because it is one of the best foods for gut health, but it also supports anxiety... 
by francesca | Sep 21, 2020 | blog
Refreshing drink made with Pitahaya For don Alfredo and doña Theresita, the Pitahaya with its bright blushing hue, silky tropical flavors, and amazing tinting capabilities, had always been one of their most cherished cultures, and when they acquired the land to...